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KMID : 0616120160470030222
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Korean Journal of Pharmacognosy
2016 Volume.47 No. 3 p.222 ~ p.225
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C-Glycosylflavonoids from the Whole Plants of Setaria faberi Herrmann
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Kim Dae-Keun
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Abstract
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Four flavone compounds were isolated from the whole plants of Setaria faberi Herrmann (Gramineae) through repeated column chromatography. Their chemical structures were elucidated as tricin (1), and three C-glycosylflavone, 2"-O-rhamnosylvitexin (2), 2"-O-rhamnosylscoparin (3), and 2"-O-rhamnosylorientin (4), respectively, by spectroscopic analysis. These compounds were isolated for the first time from this plant.
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KEYWORD
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Setaria faberi, Gramineae, C-glycosylflavone
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